Eggs for dinner

I wasn’t really in mood for anything today. I opened the fridge and I saw I had cherry tomatoes (leftover from helping hands mom’s dinner). I was thinking “gosh, I really don’t want to have them go waste and I really don’t like eating cherry tomatoes by itself, so what can I do?” Then, I saw eggs. Hmmmm, omlet perhaps?

Well, it turned out delicious. I cut up onions, cherry tomatoes, two small green chilly (of course!). I put 1tsp of coconut oil on my egg pan, crack open one egg. Poke the yolk gently (I had runny eggs), and top it with all above, added salt and some paprika (usually i do black pepper but I felt like eating something super spicy today). egg


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s